BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Wellington Tramping and Mountaineering Club - ECPv6.16.4.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Wellington Tramping and Mountaineering Club
X-ORIGINAL-URL:https://wtmc.org.nz
X-WR-CALDESC:Events for Wellington Tramping and Mountaineering Club
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:Pacific/Auckland
BEGIN:STANDARD
TZOFFSETFROM:+1300
TZOFFSETTO:+1200
TZNAME:NZST
DTSTART:20210403T140000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+1200
TZOFFSETTO:+1300
TZNAME:NZDT
DTSTART:20210925T140000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+1300
TZOFFSETTO:+1200
TZNAME:NZST
DTSTART:20220402T140000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+1200
TZOFFSETTO:+1300
TZNAME:NZDT
DTSTART:20220924T140000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+1300
TZOFFSETTO:+1200
TZNAME:NZST
DTSTART:20230401T140000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+1200
TZOFFSETTO:+1300
TZNAME:NZDT
DTSTART:20230923T140000
END:DAYLIGHT
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=Pacific/Auckland:20220824T190000
DTEND;TZID=Pacific/Auckland:20220824T203000
DTSTAMP:20220608T045748Z
CREATED:20220608T045748Z
LAST-MODIFIED:20220608T045748Z
UID:52385-1661367600-1661373000@wtmc.org.nz
SUMMARY:WTMC Bake Off
DESCRIPTION:Bring along your best homemade baking for a chance to win the prestigious ‘Golden Spork’!\nNot a baker? Come along to taste out the baking and vote in the People’s Choice award! \n  \n7:00pm – Doors open. Tables will be set up for you to display your baking. \n7:20pm – Tasting\, judging and voting for People’s Choice starts. Everyone attending can try as many entries as they wish\, subject to availability and stomach space. \n7:50pm – Judges announce the winners\, including People’s Choice. \n8:00pm – Tidy up – volunteers needed to pack tables away and sweep up the inevitable crumbs. \n  \nRules:\n\nJudges’ decisions are final.\nEntries must be homemade and fit into one of the four categories below.\nPlease label your entries if they meet any specific dietary needs eg gluten free\, vegan.\nParticipants are responsible for taking all remaining baking and containers away.\nWe take no responsibility for any overconsumption of sugar at this event.\n\nCategories:\n\n‘Get me up that hill’ – High energy snacks that you can carry with you on a tramp and eat on the track. Entries to this category need to be pocket-sized and practical snacks you can make at home before you head out on a trip.\nHut-friendly desserts – What homemade sweet treat do you like to round off a good day in the hills with? This category includes anything you think you can make mid-tramp\, with what you have carried into a hut. Billy-baked cakes\, carefully carried and constructed pavlovas\, and creek-chilled cheesecake would all fit the bill.\n‘Post-tramp treats’ – What do you dream about eating when you finish a hard trip? What’s your go-to recovery eating recipe? This category is for anything and everything that you can make at home to reward yourself post-tramp – the more decadent or nourishing the better!\nTararua biscuits – Your take on this tramping staple. Key features are high energy\, indestructible and versatile enough to be eaten on-tramp for breakfast\, lunch or dinner (or all three!). Check out the TTC website for more detail on what makes a good Tararua biscuit.\n\nPrinted copies of the latest WTMC Cookbook will also be on sale on the night. \nHappy baking!
URL:https://wtmc.org.nz/event/wtmc-bake-off-2/
LOCATION:TTC Hall\, 4 Moncrieff Street\, Wellington\, 6011
CATEGORIES:Presentation
ATTACH;FMTTYPE=image/jpeg:https://wtmc.org.nz/wp-content/uploads/2022/06/scones-768x1024-1.jpg
END:VEVENT
END:VCALENDAR